Butterless Chocolate Chip Cookies with Coconut Oil

Full disclosure: I am WEIRD about chocolate chip cookies. I don’t know what it is, really. I’m just PICKY. And I’m picky, but, like, in the WRONG ways?

Example: I DO NOT like chocolate chip cookies fresh out of the oven. Sometimes you get burned by a still-really-hot chocolate chip, which UGH. Give me room temperature cookies all day every day.

I also refuse to dip cookies in milk – milk makes cookies soggy and I just don’t get the appeal, I guess.

SO. Just give me a soft, fluffy, room temperature chocolate chip cookie with no milk, please. This is the way to my strange, anti-all-the-regular-chocolate-chip-cookie-things heart.